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Tourist farms in Slovenia are known for their excellent homemade food, which they produce themselves. They offer traditional Slovenian dishes prepared from fresh and locally sourced ingredients.
TRADITIONAL ŠENKOVA FEAST, Šenkova Homestead, Jezersko
You are invited to Šenkova Homestead, where your taste buds will be delighted with a 4-course menu of traditional dishes such as masunjek, veal stew, buckwheat spoonbread (ajdovi žganci), organic lamb, apple strudel, roast, and more. You can choose to enjoy either lunch or dinner.
Dates: April 10–12 and April 17–19, 2026. Price: Dinner – 30 € per person, Lunch – 20–30 € per person.
KARST DINNER OF SEASONAL DISHES, Škerlj Tourist Farm, Tomaj, Dutovlje
Indulge your taste buds with the excellent flavors of the Karst region. At Škerlj Farm, you will enjoy a Karst-style dinner featuring traditional seasonal dishes, accompanied by a wide selection of homemade wines, liqueurs, and juices. You can also visit their 400-year-old cellar – Velb – where the prosciuttos are aged.
Dates: April 10–19, 2026, at 6:00 PM. Price: 32 € per person.
HERITERRA – HISTORICAL DINNER WITH ECO-FARM TOUR AND TASTING, Pri Baronu Tourist Farm
Experience a culinary journey through time at Pri Baronu Tourist and Eco Farm. The HERITERRA program is based on local archaeological heritage and historical sources. Before dinner, you will enjoy a guided tour of the eco-farm and a tasting of selected eco wines or juices.
Date: Friday, April 17, 2026, at 6:00 PM. Price: 50 € per person.
ŽELINSKI MENU – LUNCH OR DINNER, Želinc Tourist Farm, Cerkno
Experience authenticity at Želinc Homestead, where every dish reflects the beauty of nature and a deep love for cooking. You are invited to enjoy a dinner featuring a menu of homemade local delicacies and traditional dishes, all enriched with innovative touches from the younger generation.
Dates: Saturday, April 11, and Saturday, April 18, 2026. Price: Saturday, April 11 – 50 € per person (includes beer tasting from Zajc Brewery), Saturday, April 18. - 40 € per person (withouth tasting).
MARTINOV MENU, Pri Martinovih Tourist Farm, Krška vas
Enjoy the Martinov Menu at Pri Martinovih Tourist Farm, known for their rich family tradition and dedication to viticulture. You will be offered a 4-course menu prepared from organic, seasonal ingredients following recipes passed down from our grandmothers.
Dates: April 10–19, during lunch or dinner. Price: 25 € per person.
SATURDAY DINNER WITH CERKLJANSKA CUISINE AND WEEKEND STORY, Pri Flandru Tourist Farm, Cerkno
As part of the “Weekend Story” holiday package, you can enjoy a dinner at Pri Flandru Farm featuring Cerkljansko cuisine, with a focus on dry-aged house beef and beers from the local ZAJC Brewery. During the “Food Pairing” Saturday dinner, you will enjoy the best company of Jože from ZAJC Brewery.
Date: Saturday, April 18, 2026 (as part of the weekend package). Price: 200 € per person.
5-COURSE HOMEMADE DINNER WITH SEASONAL INGREDIENTS – CULINARY WEEKEND, Urška Tourist Farm, Stranice
At Urška Farm, you are invited to the “Weekend of Bread, Fire, and Home Table” to take a break from the everyday rhythm. Enjoy a weekend filled with the aromas of bread, homemade cuisine, and the peace of the countryside. As part of the weekend, on Saturday, a 5-course homemade dinner made from seasonal ingredients will be served.
Date: Saturday, April 11, 2026 (as part of the weekend package). Price: 245 € per person.
PRLEKIJA 4-COURSE MENU WITH SELECTED LOCAL PRODUCTS, Turizem na podeželju Tompa, Ljutomer
Date: April 10 - 12 and April 16 - 19 2026, from 12:00 until do 20:00. Price: 30,50 per Person
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KOVAČNIK SPRING TABLE – DINNER, Kovačnik Homestead, Planica nad Framom
The Kovačnik Homestead, nestled in the heavenly surroundings of Pohorje, invites you to a themed dinner – Kovačnik Spring Table. You will enjoy a multi-course dinner featuring their homemade specialties, accompanied by wines from local winemakers. The menu includes homemade pâté, Pohorje-style cured ham (bunka), fermented vegetables, beef from their free-range livestock, and fresh salads from Barbara’s garden.
Date: Friday, April 10, 2026, at 6:00 PM. Price: €49 per person
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