Join a winemakers’ feast at Grobelnik Farm, where you will savor traditional flavors of the Dolenjska winemaking heritage. The feast begins in the wine cellar with a tasting of ocvirkovka (crackling bread) with grape seed oil, followed by a main course in the communal dining room—boiled pork knuckle, baked potatoes, bean salad, warm bread, and freshly grated horseradish.

For dessert, enjoy yeast-based walnut štruklji with breadcrumbs and butter, prepared according to Mama Slavka's recipe. The meal includes house wine pairings, non-alcoholic beverages, and homemade brandy.

Location: Tourist Farm Grobelnik, Zabukovje near Sevnica
Price: 48 eur per person (including wine pairing)
Time: April 11 at 18:00; April 12 and 13, 2025
Reservations: +386 41 335 257 (Slavica Grobelnik)